July 20, 2024

In the bustling aisles of Indian supermarkets, packaged foods have become a staple of modern convenience. From savory snacks to ready-to-eat meals, the allure of quick and easy sustenance is undeniable. However, lurking within these

India, with its rich culinary heritage and diverse food culture, is facing a silent yet severe health crisis. The growing consumption of unhealthy foods is taking a toll on public health, leading to a rise